Yield 25 - 30
Number Of Ingredients 7
Steps:
- Cream together cream cheese and mayonnaise; stir in shrimp, lemon juice, parsley, and dill. Cover and refrigerate a few hours. Spread shrimp mixture on baguette slices. Cover and refrigerate until ready to serve. Serve on tray or platter with lemon slices and parsley.
Nutrition Facts : Nutritional Facts Serves
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