ONION QUICHE

facebook share image   twitter share image   pinterest share image   E-Mail share image



ONION QUICHE image

Categories     Cheese     Egg     Vegetable

Number Of Ingredients 6

1 tablespoon butter
1 large onion, diced
3 eggs
1/3 cup heavy cream
1/3 cup Swiss cheese, shredded
1 9 inch pie crust, unbaked

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Over medium-low heat melt butter in a large saucepan. Add onions and cook slowly, stirring occasionally, until onions are soft.
  • In a small bowl, beat together eggs and cream. Stir in cheese. Spread onions in bottom of pastry shell. Pour egg mixture over onions.
  • Bake in preheated oven for 30 minutes, or until eggs have set.

There are no comments yet!