ONE-SKILLET CHICKEN BURRITO BOWLS

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One-Skillet Chicken Burrito Bowls image

My chicken burrito bowl features chicken, Knorr® Rice Sides™, black beans, cheese and fresh pico de gallo!

Provided by Sweet Life

Categories     Trusted Brands: Recipes and Tips     Knorr®

Yield 4

Number Of Ingredients 7

3 tablespoons olive oil, divided
¼ cup diced onion
1 pound boneless, skinless chicken breasts, cut into bite-size pieces
1 (5.4 ounce) package Knorr® Fiesta Sides™ - Mexican Rice
1 (15 ounce) can reduced-sodium black beans, rinsed and drained
1 cup shredded Monterey Jack cheese
½ cup pico de gallo

Steps:

  • Heat 2 tablespoon olive oil over medium high heat; add onions and cook and stir until they start to soften, 3 or 4 minutes.
  • Season diced chicken with 1 teaspoon of kosher salt. Add chicken to pan and cook over medium high heat until chicken has started to brown, about 5 minutes. Remove chicken from pan.
  • Use remaining 1 tablespoon olive oil to prepare Knorr® rice sides™ as directed on package. Stir in cooked chicken, black beans .and Monterrey jack cheese; heat through. Top with fresh pico de gallo.

Nutrition Facts : Calories 572.4 calories, Carbohydrate 27.9 g, Cholesterol 94.3 mg, Fat 23.4 g, Fiber 10.1 g, Protein 42.6 g, SaturatedFat 7.8 g, Sodium 440.6 mg, Sugar 1.6 g

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