ONE POT TUNA NOODLES

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One Pot Tuna Noodles image

Make and share this One Pot Tuna Noodles recipe from Food.com.

Provided by Karen..

Categories     One Dish Meal

Time 20m

Yield 6 1-cup servings

Number Of Ingredients 7

3 cups water
8 ounces homestyle egg noodles, dry (or extra wide)
1 cup frozen mixed vegetables
1 (10 3/4 ounce) can condensed cheddar cheese soup
1 (6 ounce) canned tuna, drained and flaked
1/2 cup milk
1/4 teaspoon pepper

Steps:

  • In medium saucepan, bring water to boil and gradually add noodles.
  • Cover; simmer 5 minutes, stirring occasionally.
  • Add vegetables; cook 5 more minutes.
  • Stir in soup, tuna, milk, pepper and salt to taste.
  • Heat through; remove from stove and let stand several minutes before serving.

Nutrition Facts : Calories 281.1, Fat 7.6, SaturatedFat 3.8, Cholesterol 58.4, Sodium 524.5, Carbohydrate 37.3, Fiber 3.2, Sugar 1, Protein 16.1

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