OLGA'S OBSTKUCHEN

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Olga's Obstkuchen image

This is a recipe from my great-grandmother, Agnes Stayton. Obstkuchen is a basic german fruit tart. In this case it uses apples.

Provided by LindseyKay

Categories     Dessert

Time 35m

Yield 1 cake, 8 serving(s)

Number Of Ingredients 9

1/2 cup shortening
2 eggs, beaten
2 cups flour
3 teaspoons baking powder
1/2 cup sugar
1 pinch salt
lemon rind
1 cup cornstarch
thinly sliced apple

Steps:

  • Cut apples real thin with little sugar and butter and cinnamon.

Nutrition Facts : Calories 355.5, Fat 14.3, SaturatedFat 3.6, Cholesterol 52.9, Sodium 175.1, Carbohydrate 51.5, Fiber 1, Sugar 12.7, Protein 4.8

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