LOVELY LENTILS WITH BROWN RICE

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Make and share this Lovely Lentils With Brown Rice recipe from Food.com.

Provided by FrVanilla

Categories     Lentil

Time 25m

Yield 24 cubes

Number Of Ingredients 8

1 small onion, finely chopped
2 medium carrots, chopped
2 stalks celery, chopped
1 dash olive oil
1/3 cup dried red lentils, rinsed
1/3 cup short-grain brown rice
1 medium sweet potato, peeled and chopped
2 cups water

Steps:

  • Place all ingredients in a medium saucepan. Cover and bring to a boil over medium-high heat. Reduce heat and simmer until the rice is cooked and carrots are tender, about 20 minutes.
  • Transfer to bowl. Using an immersion blender. Purée to desired consistency, adding more water to thin if necessary.
  • To store, spoon puréed mixture into 2 ice cube trays and freeze. Once frozen, transfer cubes to a labelled freezer bag or storage container.

Nutrition Facts : Calories 28.1, Fat 0.2, Sodium 9.9, Carbohydrate 5.6, Fiber 1.3, Sugar 0.7, Protein 1.1

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