Trifle
Provided by 2westviewterrace
Time 20m
Yield Serves 6
Number Of Ingredients 0
Steps:
- Cover the bottom of the dish with the swiss roll. Spoon over the sherry.
- Arrange the fruit on top. Make up the jelly and pour over the fruit and cake. Leave to set.
- Make the custard. Leave to cool. Pour onto the set jelly.
- Whip the Cream and spread on to the trifle. Sprinkle with the almonds.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love