OLD FASHIONED CRUMB CAKE

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Old Fashioned Crumb Cake image

Make and share this Old Fashioned Crumb Cake recipe from Food.com.

Provided by Traci Jeff Poole2

Categories     Breads

Time 55m

Yield 8 serving(s)

Number Of Ingredients 8

1/2 cup shortening
1 1/2 cups brown sugar
2 1/2 cups all-purpose flour, sifted
2 1/2 teaspoons baking powder
1 teaspoon cinnamon
1 teaspoon salt
1 egg, beaten
3/4 cup milk

Steps:

  • Preheat oven to 375F and grease an 8" baking pan; line pan with parchment paper and lightly oil.
  • Mix shortening, sugar, and 2 cups of flours until it is crumbly and fine.
  • Reserve 3/4 of this mixture and set off to side.
  • Sift the rest of the flour and add to it the baking powder, cinnamon, and salt.
  • Combine the crumb mixture.
  • Add the egg and milk, mixing well.
  • Pour into prepared pan.
  • Take the reserved crumbs and sprinkle it on top of the cake.
  • Bake in oven for 35 - 40 minutes.

*** Explore more Old Fashioned Crumb Cake Recipes »

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