OLD FASHIONED BAKED BEANS
This is a recipe my mother in law gave me. Her mom used to make beans every Saturday night for dinner. You can bake them for the 3-4 hours as listed, but I usually just let them bake longer from late morning until dinner time.
Provided by tessa83
Categories One Dish Meal
Time 4h10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Pick out stones, then soak beans over night.
- Drain beans. Place in large pot with fresh water. Boil until they are tender- about 1 hour. Drain.
- Mix all of the ingredients in bean pot, stir in beans gently. Cover with water.
- Cover pot and bake in 350 oven for 3-4 hours until the consistency you like.
- If you want to bake them all day but they start looking thick you can add a little more water.
Nutrition Facts : Calories 525.7, Fat 16.5, SaturatedFat 5.7, Cholesterol 16.3, Sodium 481.8, Carbohydrate 78.8, Fiber 18.9, Sugar 28.5, Protein 18.2
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