FOUND A 79 CENT DOUNUT MAKER AT THE THRIFT STORE.. AND TRYD MY MOMS RECIPE FROM THE DEPRESSION DAYS.. THIS IS TRULEY A HOME FAVORITE.. IF YOU DONT HAVE A DONUT MAKER, DONT WORRY YOU CAN USE A SPOON. HAVE FUN!
Provided by valerie ehley
Categories Other Breakfast
Number Of Ingredients 9
Steps:
- 1. SIFT TOGETHER ALL DRY INGREDIENTS. BEAT EGGS, THEN ADD SHORTENING,VANILLA AND MILK. BEAT TOGETHER FOR 1/2 MINUTE.ADD DRY INGREIENTS, BEAT UNTIL SMOOTH.
- 2. BRUSH DONUT MAKER WITH LIGHT COATING OF VEGETABLE OIL AND FILL WITH BATTER. OR USE A SPOON.
- 3. DEEP FRY AT 365 DEGREE IN MELTED SHORTENING. TURN DOWN TO BROWN EVENLY. APPROXIMATELY 1 MINUTE PER SIDE. DRAIN ON PAPER TOWEL. ROLL IN CINNIMON SUGAR OR MAKE A POWDER SUGAR GLAZE. MAKES ABOUT 2 DOZEN DONUTS, OR MAKES A BUNCH OF DONUT HOLES.
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