Make and share this Old El Paso Layered Bean Dip recipe from Food.com.
Provided by Caryn
Categories Beans
Time 20m
Yield 1 platter
Number Of Ingredients 12
Steps:
- In a medium bowl, mix together refried beans, green chilies, and taco seasoning mix.
- Spread on a 12-inch round serving platter.
- Blend avocados, lemon juice, and 1/2 cup taco sauce until smooth.
- Spread on top of refried bean mixture.
- Spread sour cream on top of avocado mixture.
- Top with shredded cheddar cheese, shredded lettuce, diced tomato, olive slices, and taco sauce.
- Serve with tortilla chips.
Nutrition Facts : Calories 2952.9, Fat 194.2, SaturatedFat 87.6, Cholesterol 357.4, Sodium 8327.6, Carbohydrate 220.8, Fiber 83.1, Sugar 33.9, Protein 110.3
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