OATMEAL RAISIN COOKIES - DAIRY FREE

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Oatmeal Raisin Cookies - Dairy Free image

Delicious oatmeal and raisin cookies. I use margarine since I am lactose intolerant and they still taste awesome.

Provided by Chelle_N

Categories     Drop Cookies

Time 20m

Yield 12-16 serving(s)

Number Of Ingredients 11

3/4 cup margarine, softened
3/4 cup white sugar
3/4 cup packed light brown sugar
2 eggs
1 teaspoon vanilla extract
1 1/4 cups flour
1 teaspoon baking soda
3/4 teaspoon cinnamon
1/2 teaspoon salt
2 3/4 cups rolled oats
1 cup raisins

Steps:

  • Preheat oven to 375 F (190C).
  • In large bowl, cream together margarine, white sugar and brown sugar until smooth.
  • Beat in the eggs and vanilla until fluffy.
  • Stir together flour, baking soda, cinnamon and salt.
  • Gradually beat into creamed mixture.
  • Stir in oats and raisins.
  • Drop by teaspoonfuls onto ungreased cookie sheet.
  • Bake 8 - 10 minutes in the preheated oven, or until golden brown.
  • Cool slightly; remove from cookie sheet to wire rack.
  • Cool completely.

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