OATMEAL CREAM CHEESE PATTIES

Oatmeal Cream Cheese Patties image

My grandmother used to make these for potlucks and family get togethers. No matter how big a batch she made, there never was enough.

Provided by CAOINEAG

Categories Side Dish Grain Side Dish Recipes

Time 1h20m

Yield 6

Number Of Ingredients 7

Ingredients

1 (3 ounce) package cream cheese, softened
1 cup chopped walnuts
½ cup chopped onion
3 eggs, lightly beaten
1 cup uncooked rolled oats
1 tablespoon soy sauce
2 (10.75 ounce) cans condensed cream of mushroom soup

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a bowl, mix the cream cheese, walnuts, onion, eggs, oats, and soy sauce. Form into patties.
Heat the oil in a skillet over medium heat, and cook the patties 2 minutes on each side, just until firm.
Place the patties in a baking dish. Pour in the cream of mushroom soup.
Bake 1 hour in the preheated oven.

Nutrition Facts : Calories 360.6 calories, Carbohydrate 20.8 g, Cholesterol 108.6 mg, Fat 27.4 g, Fiber 3 g, Protein 11 g, SaturatedFat 6.7 g, Sodium 884.8 mg, Sugar 3 g