OATMEAL COCONUT SLICES

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Oatmeal Coconut Slices image

Good cookies! Oatmeal cocoAnut Slices as found in Canadian Cook Book. Love these cookies. Love! I add chocolate chips because chocolate. Make them months before Christmas with a variety of mix-ins , roll and freeze then they are ready to be freshly baked over the Christmas season.

Provided by Chefaiath

Categories     Dessert

Time 2h12m

Yield 4 Or more dozen, 20 serving(s)

Number Of Ingredients 11

1 cup butter
1 cup brown sugar
1 cup white sugar
2 eggs
1/2 teaspoon vanilla
1 1/2 cups flour
1 teaspoon baking soda
1 teaspoon salt
3 cups rolled oats
1 1/2 cups flaked coconut
1/2 cup chopped nuts (optional)

Steps:

  • Cream butter and sugar.
  • Add egg, vanilla. Mix.
  • Add soda, salt, . Mix.
  • Add oats, coconut, nuts.
  • I add chocolate chips or baking gum drops.
  • Make into 3 rolls, roughly 2 inch (5 cm) diametre. Wrap in plastic, refrigerate 1 hour.
  • Slice into 1/4 inch slices,.
  • 375 f. About 10 minutes or so.

Nutrition Facts : Calories 278.6, Fat 12.3, SaturatedFat 7.8, Cholesterol 43, Sodium 289.6, Carbohydrate 39.5, Fiber 2.1, Sugar 23.2, Protein 3.5

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