OATMEAL CHOCOLATE CHIP COOKIES II

Oatmeal Chocolate Chip Cookies II image

Make and share this Oatmeal Chocolate Chip Cookies II recipe from Food.com.

Provided by JANIC412

Categories Drop Cookies

Time 15m

Yield 30-36 cookies

Number Of Ingredients 11

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Ingredients

2 1/4 cups all-purpose flour
2 cups brown sugar, firmly packed
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1 cup unsalted butter, softened to room temp
2 large eggs
1 teaspoon vanilla extract
2 cups quick-cooking rolled oats
1/2 cup walnuts, chopped
6 ounces chocolate chips

Steps:

Preheat oven to 350°.
In a large bowl combine flour, brown sugar, soda, salt, cinnamon, butter, eggs and vanilla.
Beat at medium speed with an electric mixer 1-2 minutes.
Stir in oatmeal, walnuts and chocolate chips.
Drop by well rounded Tablespoons 2-inches apart on ungreased cookie sheet. Bake 12-15 minutes until golden.
Cool 2 miuntes, then carefully transfer to racks with spatula to cool.

Nutrition Facts : Calories 209.9, Fat 9.9, SaturatedFat 5.2, Cholesterol 28.7, Sodium 91.6, Carbohydrate 29.2, Fiber 1.3, Sugar 17.5, Protein 2.7

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