Found this in Woman's Day, Aug. 1, 2007. Our beloved German Shepherd passed away July of 06. Saving this for a possible future dog... Recipe said 5 to 6 dozen, but that depends on the size of your cookie cutter.
Provided by WI Cheesehead
Categories Low Cholesterol
Time 40m
Yield 5-6 dozen
Number Of Ingredients 8
Steps:
- Heat oven to 325°F.
- Place all ingredients in a large bowl and mix thoroughly until combined to form dough.
- Roll out dough on floured surface to about 1/4 inch thickness.
- Using a cookie cutter, cut into shapes (bone shape suggested) until all the dough has been used.
- Place cookies on ungreased foil (or parchment paper) lined baking sheets. Bake 30-35 minutes.
Nutrition Facts : Calories 541.6, Fat 9.7, SaturatedFat 1.5, Sodium 11.9, Carbohydrate 103.2, Fiber 17.7, Sugar 8.5, Protein 18.6
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