NUTTY CARAMEL POPCORN

Nutty Caramel Popcorn image

Provided by My Food and Family

Categories Recipes

Time 2h

Number Of Ingredients 7

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Ingredients

2 cups brown sugar
1/2 lb butter or margarine
1-1/2 cups light corn syrup
3 cups raw nuts, optional
3/4 tsp baking soda
1-1/2 tsp vanilla
3-4 gallons plain popped corn (about 1-1/2 cups unpopped popcorn)

Steps:

Boil boil sugar, margarine, corn syrup and nuts for 5 minutes. Remove from heat and add soda and vanilla. Pour over 3-4 gallons of popped corn that is spread in shallow pans.
Bake at 250 degrees F for 1 hour stirring every 15 minutes.
Immediately spread out onto wax paper. When cool, break apart and store in airtight containers.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g