NUTTY BROWNIES

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Nutty Brownies image

"I often whip up these tasty treats when unexpected guests stop by," says Neva Mathes of Pella, Iowa. "They always receive favorable comments. They also make a fast dessert to take along to a picnic," she adds.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield about 1-1/2 dozen.

Number Of Ingredients 9

1 cup sugar
2 eggs
1/2 cup butter, melted
1 teaspoon vanilla extract
3/4 cup all-purpose flour
1/3 cup baking cocoa
1/2 teaspoon salt
1 cup chopped nuts
Confectioners' sugar, optional

Steps:

  • In a large bowl, beat sugar and eggs until well blended. Stir in butter and vanilla. Combine the flour, cocoa and salt; gradually add to butter mixture just until combined. Stir in nuts. Spread into a greased microwave-safe 8-in. square dish., Microwave, uncovered, on high for 3-1/2 to 4 minutes or until top appears dry and springs back when lightly touched. Dust with confectioners' sugar if desired.

Nutrition Facts : Calories 162 calories, Fat 10g fat (4g saturated fat), Cholesterol 37mg cholesterol, Sodium 124mg sodium, Carbohydrate 17g carbohydrate (11g sugars, Fiber 1g fiber), Protein 3g protein.

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