SUGARED WALNUTS

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Sugared Walnuts image

Use this recipe when making our Mixed Greens Salad with Sugared Walnuts, Blackberries, and Feta.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Yield Makes about 2 cups

Number Of Ingredients 3

1/2 cup confectioners' sugar
1/2 teaspoon coarse salt
2 cups walnut halves (about 8 ounces)

Steps:

  • Preheat oven to 350 degrees. Combine sugar and salt in a large bowl.
  • Bring a small saucepan of water to a boil. Add walnuts, and blanch 2 minutes. Drain, and immediately toss with sugar-salt mixture.
  • Transfer walnuts to a rimmed baking sheet, and bake, stirring occasionally, until golden brown, about 10 minutes. Let cool.

*** Explore more Sugared Walnuts Recipes »

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