NUTELLA AND PEANUT BUTTER CAKE

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Nutella and Peanut Butter Cake image

This is the ultimate Nutella and peanut butter cake. It is a thick moist chocolate cake. The cake is filled with whipped Nutella and peanut butter cream cheese.

Provided by @MakeItYours

Number Of Ingredients 26

3 cups All-purpose flour
1 cup Plus 2 TBSP Unsweetened cocoa powder
2 1/4 cup White granulated sugar
3 tsp Baking powder
1 tsp Baking soda
1 1/2 tsp Salt
1 TBSP Pure vanilla extract
3/4 cup Oil (Canola or vegetable)
1 1/2 cup Buttermilk (room temperature)
4 Large eggs (room temperature)
1 Egg yolk
1 1/2 cup Hot water
4 oz Cream cheese (room temperature)
1 tsp Pure vanilla extract
3/4 cup Powdered sugar
1/4 cup Nutella
1/4 cup Peanut butter (creamy)
3/4 cup Heavy cream (cold)
1 1/2 cups Unsalted butter (slightly cold)
1 cup Peanut butter (creamy)
1 TBSP Pure vanilla extract
7 1/2 cups Powdered sugar (sifted)
1/4 cup Heavy cream
1/2 cup Heavy cream
1 cup Nutella
1 TBSP Unsalted butter

Steps:

  • HowToSection Chocolate Cake Array
  • HowToSection Whipped Cream Cheese Array
  • HowToSection Peanut Butter Buttercream Array
  • HowToSection Nutella Ganache Array
  • HowToSection Assembly Array

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