NORI/ SUSHI RICE

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Nori/ Sushi Rice image

Make and share this Nori/ Sushi Rice recipe from Food.com.

Provided by carrie sheridan

Categories     One Dish Meal

Time 40m

Yield 2 serving(s)

Number Of Ingredients 6

1 cup cooked rice (preferably asian rice)
2 tablespoons rice vinegar
3/4 tablespoon sugar
1/2-1 teaspoon salt
2 sheets nori (seaweed paper)
4 tablespoons tamari soy sauce

Steps:

  • Mix rice vinegar, sugar and salt.
  • Mix this into the cooked rice [asian sticky rice is the best, cooked according to the directions on the bag].
  • Put 1/2 of the rice along one side of the seaweed paper rectangle and roll into a log.
  • Serve with soy sauce for dipping.

Nutrition Facts : Calories 160.8, Fat 0.2, SaturatedFat 0.1, Sodium 2592.3, Carbohydrate 33.3, Fiber 0.6, Sugar 5.3, Protein 6

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