Make and share this No-Sugar-Added Cinnamon Apple Syrup recipe from Food.com.
Provided by TexasToast R
Categories Breakfast
Time 8m
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- In a small saucepan, combine the cornstarch, cinnamon and salt. Gradually stir in water and apple juice concentrate until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened.
- Remove from the heat; stir in vanilla. Serve warm. Refrigerate leftovers.
Nutrition Facts : Calories 46.6, Sodium 198.2, Carbohydrate 10.5, Fiber 0.5, Sugar 0.2, Protein 0.1
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