" NO NAME " BEEF RECIPE ( LOCO MOCO )

facebook share image   twitter share image   pinterest share image   E-Mail share image



I saw this dish on a TV Travel channel. It was served at an up scale diner on one of the Hawian Isles. I recall the name of the diner as being "Mike's", but I don't remember the name of this dish!

Provided by Rick B2

Categories     One Dish Meal

Time 30m

Yield 2 serving(s)

Number Of Ingredients 5

1 lb ground beef
1 cup uncooked white rice
1 (14 ounce) can prepared beef gravy
1 large onion (cut into small wedges)
2 eggs

Steps:

  • Cook rice according to package directions.
  • Divide ground beef in half and make two patties seasoned to your own taste.
  • Cook patties in a large skillet until done and then set aside leaving fat in pan.
  • Cook onions in pan until tender and set aside.
  • Fry both eggs in same pan until done, but with soft centers.
  • Heat gravy in sauce pan or microwave oven.
  • Use two dinner plates, making a bed of the cooked rice on each.
  • Place one of the beef patties on each bed of rice.
  • Divide cooked onions and place each half around each of the patties.
  • Top each patty with one of the fried eggs.
  • Divide beef gravy and pour each half over the plates of food.

There are no comments yet!