NO FAT, NO SUGAR LOW CAL CHOCOLATE BROWNIES
Make and share this No Fat, No Sugar Low Cal Chocolate Brownies recipe from Food.com.
Provided by matthewtrooney
Categories Bar Cookie
Time 35m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 180 degrees C and lightly spray a 4 by 8 inch cake tin.
- Mix the cocoa and water together in a heatproof bowl.
- Add the egg whites and vanilla and mix well.
- Separately stir together the flour, Splenda, baking powder and salt.
- Add the powder mix to the cocoa mixture and combine the two together.
- Pour into the cake tin and bake for approx 20-25 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love