NO-BUTTER CHOCOLATE CHIP COOKIES
Make and share this No-Butter Chocolate Chip Cookies recipe from Food.com.
Provided by Benjamin
Categories Dessert
Time 28m
Yield 14-18 Cookies, 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees Fahrenheit, in a bowl mix coconut oil and an egg. Next, add sugar and brown sugar. Mix. Then, add flour, baking soda, and salt, mix all ingredients. Then mix in chocolate chips. On a cookie sheet put parchment paper or cooking oil on, Put 1 inch cookie dough balls onto cookie sheet, WARNING: Cookies spread out very far when they cook, so don't place them too close to the edge of the cookie sheet or too close too each other.
- COOK for 12-14 minutes at 350 degrees farenheight. When you take out of oven let cool then scoop them off, now it's time to enjoy your cookies with a glass of milk:).
Nutrition Facts : Calories 516, Fat 27.7, SaturatedFat 21, Cholesterol 31, Sodium 220.1, Carbohydrate 67.5, Fiber 2.5, Sugar 40.9, Protein 5.5
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