NO BAKE SUGAR-FREE JELL-O CHEESECAKE

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No Bake Sugar-Free Jell-O Cheesecake image

I was inspired by other recipes and decided to come up with a low-carb, lighter cheesecake which would be good for someone on Atkins Phase 1. I first made this using orange-flavored sugar-free Jell-O.

Provided by Caramella Girl

Categories     Cheesecake

Time 4h10m

Yield 9 squares, 9 serving(s)

Number Of Ingredients 7

1 (1/3 ounce) package sugar-free jello
8 ounces cream cheese
2 (1 g) packets sugar substitute, preferably Splenda
2 eggs, beaten (Thanks Suzy for the suggestion) or 1/2 cup Egg Beaters egg substitute (Thanks Suzy for the suggestion)
2 tablespoons half-and-half
1/2 cup boiling water
2 tablespoons sugar-free syrup, any flavor

Steps:

  • Dissolve Jell-O in boiling water and set aside until cooled.
  • Mix together cream cream and Splenda, until smooth.
  • Add eggs, half-and-half and syrup. Blend well.
  • Slowly stir in Jell-O water mixture.
  • Pour mixture into 8x8 pan, cover with plastic, then place in refrigerator at least 4 hours or overnight.

Nutrition Facts : Calories 113.1, Fat 10.3, SaturatedFat 6.1, Cholesterol 76, Sodium 120.9, Carbohydrate 1.4, Sugar 0.3, Protein 4

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