NO BAKE BLUEBERRY CHEESECAKE

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No Bake Blueberry Cheesecake image

these are soo good, and easy to make since you don't have to bake them. My family devoured them within a few minutes

Provided by fawn512

Categories     Cheesecake

Time 30m

Yield 8 serving(s)

Number Of Ingredients 9

1 1/2 cups graham cracker crumbs
2 tablespoons brown sugar
1/3 cup margarine, melt
1 cup whipped cream
1 (8 ounce) cream cheese, Room temp
1/4 cup sugar
1 tablespoon gelatin
3 tablespoons milk
1 cup blueberry syrup (or any topping you want)

Steps:

  • Combine crumbs and sugar, pour melted butter. Press into pan (I use 9" springform pan) chill covered (I make this the night before).
  • Beat cream cheese, add sugar.
  • Soak gelatin in milk for 5 minutes, and heat it up (or place it in microwave) to melt the gelatin.
  • Gradually pour this while beating the cream cheese mixture.
  • Fold in whipped cream.
  • Spread on top of crust. Top with blueberry syrup.
  • NOTE: the syrup must be thick or else it'll fall from the cake.
  • Chill covered a few hours.

Nutrition Facts : Calories 386.3, Fat 20.8, SaturatedFat 8.4, Cholesterol 37.7, Sodium 302.3, Carbohydrate 48.3, Fiber 0.4, Sugar 24.4, Protein 4

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