This is a simple way to put a little zing into a plain old pretzel. The ranch adds tons of flavor. Dill is the secret ingredient that adds a savory-something you just can't put your finger on. These are a cinch to throw together and a great snack for tailgating. They'd also be great in small bags for teacher gifts or holiday...
Provided by Anna Sciancalepore Antoniello
Categories Other Snacks
Time 50m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 250 degrees.
- 2. Place pretzel pieces in a large resealable bag; set aside.
- 3. In a small mixing bowl, combine oil, dressing mix, dill, lemon pepper, and garlic powder. Whisk together.
- 4. Pour over pretzels.
- 5. Seal bag and gently massage mixture to thoroughly coat pretzels.
- 6. Place on 2 cookie sheets in one even layer.
- 7. Bake for 40 minutes stirring halfway through.
- 8. Allow to cool and store in an airtight container.
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