NEWFOUNDLAND SMARTIE COOKIES NEWFOUNDLAND SMARTIE COOKIES
Prepared with melted marshmallows, cocoa, and graham crumbs, Newfoundland Smartie Cookies are sure to give you smores vibes. The addition of the candy coated chocolate in the center helps to make this cookie feel and look more festive.
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- Add the marshmallows, sweetened condensed milk, butter, and vanilla extract to a large, microwave-safe bowl. On high power, microwave the ingredients for one minute. Remove and stir well. Return to microwave and set it for another minute. Continue to do this until all of the ingredients are melted together.
- Next, add the cocoa powder and stir into the marshmallow mixture. Now, add the graham crumbs and 3/4 cup of the coconut. Stir until combined. Cover and refrigerate the mixture for 3-4 hours.
- Line a baking sheet with parchment paper. Set aside. Pour the remaining coconut into a bowl for rolling the balls into. Set aside. Finally, add the candy coated chocolate to a bowl as well. Setting everything up before you start to roll the mixture into balls makes the task easier and cleaner.
- Portion out one tablespoon of the mixture and roll it into a ball. Roll the ball into the coconut and set it onto the parchment-lined baking sheet. Press a candy into the center of the ball, which will flatten them slightly. Do this until all of the mixture is used up.
- Transfer the baking sheet to the fridge for 2 hours. Finally, place the cookies into a food-safe container and keep refrigerated.
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