NEW YEAR'S HOPPING JOHN

New Year's Hopping John image

Make and share this New Year's Hopping John recipe from Food.com.

Provided by PanNan

Categories One Dish Meal

Time 1h5m

Yield 12 side dish serving, 6 serving(s)

Number Of Ingredients 11

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Ingredients

1 cup sliced celery
1 medium onion
2 cloves garlic, minced
1 tablespoon oil, bacon drippings or 1 tablespoon butter
4 cups water
2 (10 1/2 ounce) cans chicken broth (or 2 1/2 cups)
16 ounces black-eyed peas (fresh or frozen, thawed)
1/2 lb cooked ham, cubed
1/4 teaspoon dry crushed red pepper
3 bay leaves
3 cups cooked long-grain rice

Steps:

Saute the first three ingredients in a large Dutch oven in hot oil, bacon drippings, or butter until tender.
Add water and next five ingredients.
Bring to a boil; cover, reduce heat, and simmer 40 minutes or until peas are tender.
Remove and discard bay leaf.
Serve over rice.

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