NESSELRODE PIE I

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Nesselrode Pie I image

The one my mom used to make many years ago.

Provided by Carrol

Categories     Desserts     Pies     No-Bake Pie Recipes

Yield 8

Number Of Ingredients 7

1 (3.5 ounce) package instant vanilla pudding mix
1 ½ cups milk
½ teaspoon rum flavored extract
8 maraschino cherries, chopped
8 ounces heavy cream
1 (9 inch) prepared graham cracker crust
⅛ cup grated semisweet chocolate

Steps:

  • In a saucepan, combine pudding mix with 1 1/2 cup milk. Cook until thick. Add rum flavoring and chopped cherries. Remove from heat. Let cool to room temperature.
  • In a large bowl, whip the cream. Add 1/2 of the cream to the pudding mixture and fold in. Pour pudding mixture into graham cracker crust.
  • Decorate with remaining whipped cream and then grated chocolate.

Nutrition Facts : Calories 335 calories, Carbohydrate 37.3 g, Cholesterol 42.6 mg, Fat 19.8 g, Fiber 0.7 g, Protein 3.5 g, SaturatedFat 9.2 g, Sodium 376.7 mg, Sugar 24.1 g

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