NEIMAN MARCUS POPOVERS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Neiman Marcus Popovers image

Lovely with tea or coffee and delicious served with Neiman Marcus Strawberry Butter #67046. From the local newspaper.

Provided by Molly53

Categories     Breads

Time 1h45m

Yield 12 serving(s)

Number Of Ingredients 5

3 1/2 cups milk (lukewarm)
4 cups all-purpose flour
1 1/2 teaspoons salt
1 teaspoon baking powder
6 large eggs, at room temperature

Steps:

  • Place milk in bowl
  • Sift flour, salt and baking powder together into large mixing bowl.
  • Beat eggs until foamy and pale in color; add warm milk.
  • Gradually add flour mixture and beat on medium speed for about 2 minutes.
  • Let batter rest for 1 hour at room temperature (this is an important step).
  • Preheat oven to 450F and spray popover or muffin pans with cooking spray (Pam).
  • Fill popover cups almost to the top with batter and place popover tin on cookie sheet.
  • Transfer to oven and bake for 15 minutes.
  • Reduce temperature to 375F and bake for 30 to 35 minutes longer, until popovers are deep golden brown outside and airy inside.
  • Turn out popovers and serve hot with strawberry butter.

Nutrition Facts : Calories 234.2, Fat 5.5, SaturatedFat 2.5, Cholesterol 115.7, Sodium 391.6, Carbohydrate 35.4, Fiber 1.1, Sugar 0.3, Protein 9.8

There are no comments yet!