NANCY'S DISHPAN COOKIES

Nancy's Dishpan Cookies image

Provided by Seejayo

Time 25m

Yield 2 1/2 dozen, 25 serving(s)

Number Of Ingredients 12

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2 cups butter flavor shortening
2 cups brown sugar, packed
2 eggs
1 teaspoon vanilla
2 cups flour
2 cups oats
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon ground cinnamon
2 cups semi-sweet chocolate chips
1 1/3 cups butterscotch chips
2 cups pecan halves

Steps:

heat oven to 375. Grease cokie sheets. Cream shortning and sugar. blend in eggs and vanilla. Combine flour, oats, salt and cinnamon. add gradually to creamed mix. Stir in chips and nuts. Drop 3 inches apart on cookie sheets. bake for 12 to 15 minutes. Cool.

Nutrition Facts : Calories 470.8, Fat 30.1, SaturatedFat 9.4, Cholesterol 16.9, Sodium 165.9, Carbohydrate 48.8, Fiber 3.2, Sugar 30.7, Protein 5.1