MYSTERY PIE
Make and share this Mystery Pie recipe from Food.com.
Provided by Soup Kitchen
Categories Pie
Time 30m
Yield 1 pie, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Add baking powder and sugar to beaten eggs and then beat again, fold in ritz crackers and chopped nuts.
- Bake in 9 inch ie pan at 350 degrees for 30 minutes.
- Let cool. Put in refrigerator.
- When ready to serve top with cool whip.
Nutrition Facts : Calories 473.7, Fat 23.3, SaturatedFat 2.3, Sodium 210.6, Carbohydrate 64.4, Fiber 2.9, Sugar 52.5, Protein 6.3
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