MUSTARD TURKEY SANDWICHES

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Mustard Turkey Sandwiches image

This recipe is perfect for casual dinners with friends. The turkey can be marinating while you visit with guests, then popped onto the grill for a mouthwatering meal in no time.-Monica Wilcott, Sturgis, Saskatchewan

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 8

1/2 cup olive oil
1/2 cup honey
1/4 cup Dijon mustard
1 tablespoon curry powder
Pinch cayenne pepper
1 package (17.6 ounces) turkey breast cutlets
6 onion or kaiser rolls, split
Lettuce leaves

Steps:

  • In a small saucepan, combine the first five ingredients. Cook and stir over medium heat until mixture is combined. Cool slightly; set aside 1/4 cup. Pour remaining mixture into a large resealable plastic bag; add turkey. Seal bag and refrigerate for at least 2 hours. , Drain and discard marinade. Grill turkey for 4 minutes on each side or until no longer pink. Spread cut sides of rolls with reserved honey mixture. Add lettuce and turkey.

Nutrition Facts :

*** Explore more Mustard Turkey Sandwiches Recipes »

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