Number Of Ingredients 5
Steps:
- In a blender add coriander seeds, followed by the salsa, mayonnaise, chipotle and pepper; blend until smooth. (Make sure the coriander seeds go in first or they may not blend enough and you'll have crunchy seeds in your salad) per serving: calories: 189 (2% from fat); protein: 2 grams; total fat: 0.5 gram; saturated fat:0; cholesterol:0; sodium:584 mg; carbohydrate: 44 grams: dietary fiber: 3 grams
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