GRILLED BREAD

Grilled Bread image

This recipe for grilled bread should be paired with April Bloomfield's Smoked-Trout Pate.

Provided by Martha Stewart

Yield Makes enough for 1 1/2 cups pate

Number Of Ingredients 4

Ingredients

1 loaf rustic bread, sliced
1 clove garlic
Olive oil, for brushing
Coarse salt

Steps:

Preheat a grill pan over medium-high heat. Rub garlic clove over each slice of bread. Brush bread slices with olive oil and season with salt. Place bread on grill and toast, turning once, until bread begins to crisp and grill marks appear.

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