Make and share this Mtsvane Lobio Kvertskhit (Green Beans With Egg) recipe from Food.com.
Provided by Member 610488
Categories Onions
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cut the beans into 3 or 4 pieces (no need if using frozen or canned) and simmer until almost tender in very little water (the water should evaporate completely), then salt lightly.
- Fry the onions in 2 tbsp butter until transparent, add the beans and herbs, then the remaining butterand braise for a few minutes, covered.
- Whisk the eggs togehter with a little salt.
- Remove the vegetables from the heat, pour the egg mixture over them evenly and leave to cook, covered, over very low heat until the eggs are set.
Nutrition Facts : Calories 277.5, Fat 19.2, SaturatedFat 9.7, Cholesterol 347.8, Sodium 229.8, Carbohydrate 15.7, Fiber 5.4, Sugar 5.3, Protein 12.5
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