SHRIMP COCKTAIL WITH WASABI COCKTAIL SAUCE RECIPE

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SHRIMP COCKTAIL WITH WASABI COCKTAIL SAUCE Recipe image

Provided by akselden

Number Of Ingredients 8

1 tsp. powdered wasabi
3/4 cup ketchup
2 tbsp. prepared horseradish
1 ripe avocado, peeled, pitted, and diced
2 tsp fresh lemon juice
1 lb. frozen small cooked shrimp, thawed
2 cups shredded romaine lettuce
Thin lemon wedges for garnish

Steps:

  • In small bowl mix wasabi with 2 tsp water; let stand 10 minutes. Stir in ketchup and horseradish. Toss avocado with lemon juice. Evenly divide avocado into 20 shot glasses. Layer shrimp, cocktail sauce, lettuce; top with lemon wedges.

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