MOZZARELLA ZITI WITH SAUSAGE

Mozzarella Ziti With Sausage image

Provided by weekend cooker

Categories Summer

Time 40m

Yield 1 ziti dish, 6-8 serving(s)

Number Of Ingredients 10

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1 lb Italian sausage, cut into 1/2 inch chunks
1 medium onion, coursely chopped
1 green bell pepper, julienned
1 tablespoon oil
1 (15 ounce) can diced tomatoes
1 (15 ounce) can Italian stewed tomatoes
1 tablespoon ketchup
1 teaspoon ketchup
1 (16 ounce) package ziti pasta
1 cup shredded mozzarella cheese

Steps:

Cook sausage, onion, and bell pepper in oil over medium heat in a large skillet and drain.
Add diced tomatoes, stewed tomatoes, and ketchup and mix well.
Cook ziti according to package directions and drain.
In a large bowl, combine sausage tomato mixture, and toss with pasta and cheese.
Spoon into a greased 3 quart baking dish.
Cover and bake at 350 degrees for 20 minutes.

Nutrition Facts : Calories 664, Fat 28.6, SaturatedFat 10.3, Cholesterol 57.9, Sodium 1233.4, Carbohydrate 71, Fiber 4.7, Sugar 9.2, Protein 30.2