MOZZARELLA AND TOMATO SALAD

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Mozzarella and Tomato Salad image

Categories     Salad     Tomato     Mozzarella

Yield serves 6

Number Of Ingredients 7

8 ripe medium tomatoes, cored, cut into 1-inch pieces
1 pound fresh mozzarella, cut into 1/2-inch cubes
4 packed cups coarsely chopped fresh baby spinach leaves
1 1/2 teaspoons kosher salt
1/4 cup extra-virgin olive oil
3 tablespoons red-wine vinegar
1 teaspoon dried oregano

Steps:

  • Toss together the tomatoes, mozzarella, spinach, and salt in a large serving bowl.
  • Whisk together the oil and vinegar in a small bowl. Pour the dressing over the salad and toss well. Sprinkle with the oregano, and toss to combine.

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