MOUSSE IN MINUTES

Mousse in Minutes image

You can make this creamy, deeply chocolatey mousse in just 10 minutes. You will, however, need to wait an hour for it to chill.

Provided by My Food and Family

Categories Home

Time 1h10m

Yield 6 servings, 1/2 cup each

Number Of Ingredients 4

Ingredients

1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding Pudding
2 cups cold milk
1-1/2 cups thawed COOL WHIP Whipped Topping, divided
1/2 oz. BAKER'S Semi-Sweet Chocolate, shaved into curls

Steps:

Beat pudding mix and milk in medium bowl with whisk 2 min. Stir in 1 cup COOL WHIP.
Spoon into 6 dessert dishes.
Refrigerate 1 hour. Top with remaining COOL WHIP and chocolate curls just before serving.

Nutrition Facts : Calories 170, Fat 6 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 320 mg, Carbohydrate 0 g, Fiber 0.6675 g, Sugar 0 g, Protein 3 g