MOUNTAIN DEW JELLY
Steps:
- 1. In a large pot, combine the mt. dew and lemon juice and bring to a boil. Allow to boil for 3 minutes. Let cool slightly. Follow the pectin directions on pkg. for making jelly. Pour the jelly into prepared jars. Prepare a canning pot with boiling water, and process the jars in the boiling bath for 10 minutes.
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Check it out »#30-minutes-or-less #time-to-make #course #preparation #low-protein #healthy #5-ingredients-or-less #jellies #canning #condiments-etc #easy #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-in-something #number-of-servings #technique
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