MOTHERS "HOMEMADE" MACARONI & CHEESE
When it comes to macaroni and cheese, Mother definitely knows best. The proof: this ultra-creamy version of mac and cheese with a blend of cheeses.
Provided by My Food and Family
Categories Dairy
Time 40m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Heat oven to 375°F.
- Prepare Dinner as directed on package. Meanwhile, combine shredded cheeses; set aside. Whisk egg, mayo and milk in separate bowl until blended.
- Layer half each of the Dinner and cheese mixture in 1-1/2-qt. casserole sprayed with cooking spray. Repeat layers; top with mayo mixture.
- Bake 20 min. or until casserole is heated through.
Nutrition Facts : Calories 360, Fat 19 g, SaturatedFat 6 g, TransFat 0.5 g, Cholesterol 60 mg, Sodium 800 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 14 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
