APPLE CINNAMON BISMARCKS
Leigh Ann Baird from Knoxville, Tennessee uses convenience items to speed the preparation of these down-home treats. She pipes a bit of apple pie filling into baked biscuits topped with a comforting combination of sugar and cinnamon.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Bake biscuits according to package directions. In a shallow bowl, combine the sugar and cinnamon. Brush warm biscuits with butter, then roll in cinnamon-sugar., In a small bowl, beat pie filling until smooth. Cut a small hole in the corner of a pastry bag; insert a large round tip. Fill bag with pie filling. Push the tip through the top of each biscuit to fill.
Nutrition Facts : Calories 321 calories, Fat 14g fat (5g saturated fat), Cholesterol 15mg cholesterol, Sodium 621mg sodium, Carbohydrate 45g carbohydrate (21g sugars, Fiber 1g fiber), Protein 4g protein.
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