MOTHER'S COOKIES
I have not tried these cookies. I'm posting this for safe keeping. I found this recipe in The Breakfast Book. These cookies are crisp, and filled with irregular crunch and raisins.
Provided by internetnut
Categories Drop Cookies
Time 30m
Yield 3 dozen, 36 serving(s)
Number Of Ingredients 10
Steps:
- Preheat the oven to 350. Don't grease the baking sheets.
- Put the shortening, sugar, and egg in a mixing bowl. Beat until smooth. Add the baking soda, salt, cinnamon, and flour and beat until well blended. Add the oats, cornflakes, and raisins. This is going to be a stiff dough, but exert a little vigor and stir until the oats, flakes and raisins are well distributed.
- Drop rounded tablespoons of dough onto the baking sheets about 1-inch apart. Bake for 15-17 minutes, or until lightly golden. Remove from the oven and let cool.
Nutrition Facts : Calories 69.2, Fat 3.1, SaturatedFat 0.8, Cholesterol 5.9, Sodium 57.8, Carbohydrate 10.1, Fiber 0.4, Sugar 6.1, Protein 0.8
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