MOTHER MURPHY'S GUMDROP CAKE
Categories Citrus Egg Lemon Cake Edible Gift Christmas Easter Dessert Bake Kid-Friendly
Number Of Ingredients 12
Steps:
- Cream butter well
- add sugar gradually to the creamed butter
- add egg yolks, flavouring and lemon rind and mix well
- add flour, baking powder and salt (keeping a little bit of the flour out to coat the gumdrops) mix well
- Add raisins, gumdrops, pineapple, cherries.... mix well
- Beat egg whites until stiff and add last to cake mixture
- Turn into angel cake pan (10") that has been greased and floured.
- Bake at 300-350 deg approx. 2 hours, till cake will spring back when touched.
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