MOOSEWOOD GAZPACO

facebook share image   twitter share image   pinterest share image   E-Mail share image



MOOSEWOOD GAZPACO image

Categories     Salad     Tomato     No-Cook     Low Fat     Quick & Easy     Low/No Sugar     Healthy     Vegan

Yield 6 servings

Number Of Ingredients 16

4 cups cold tomato juice
1 small, minced onion
2 cups freshly diced tomatoes (we used canned this time of year)
1 cup minced green pepper
1 tsp. honey
1 clove crushed garlic
1 diced cucumber
2 scallions. chopped
juice of 1/2 lemon & 1 lime (we used only lemon but lime would be good)
2 Tbs. wine vinegar
1 tsp. each tarragon (we subbed dill) and basil
dash of ground cumin
1/4 cup freshly-chopped parsley
dash of tabasco sauce
2 Tbs. olive oil
salt & black pepper to taste

Steps:

  • Combine all ingredients and chill for at least 2 hours. We chose to puree everything in a blender. Either way, it's refreshing!

*** Explore more MOOSEWOOD GAZPACO Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Golden Apple Pie_image Golden Apple Pie

Crab Mini Tarts_image Crab Mini Tarts

Perfect Salsa_image Perfect Salsa

Fancy Fruit Salad_image Fancy Fruit Salad

Cafe Royale_image Cafe Royale

Cherry Ham Sauce_image Cherry Ham Sauce

Super Pumpkin Pie Smoothie_image Super Pumpkin Pie Smoothie

Layered Chile Chorizo Casserole_image Layered Chile Chorizo Casserole

Rosemary Roasted Red Potatoes_image Rosemary Roasted Red Potatoes

Persian Stuffed Cabbage Leaves_image Persian Stuffed Cabbage Leaves

Braised Treviso_image Braised Treviso

Spiced Tea Mojito_image Spiced Tea Mojito

BAREFOOT CONTESSA'S WHITE CHOCOLATE BARK_image BAREFOOT CONTESSA'S WHITE CHOCOLATE BARK