MONTEZUMA PIE

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Make and share this Montezuma Pie recipe from Food.com.

Provided by Member 610488

Categories     Savory Pies

Time 1h20m

Yield 4-5 serving(s)

Number Of Ingredients 11

6 boneless chicken breasts, cooked
1 medium onion, chopped
1 garlic clove, minced
2 (4 ounce) cans green chilies, diced
1 (8 ounce) can tomato sauce
1 (28 ounce) can diced tomatoes
1 cup chicken broth
1 jalapeno, deseeded and minced
2 cups tortilla chips, mashed into very small pieces
1 cup cheddar cheese, grated
1 cup whipping cream

Steps:

  • Chop or shred chicken breasts and set aside.
  • Saute onion and garlic until onion is translucent. Add chiles, tomato sauce, tomatoes, broth, and jalapeno. Mix and simmer for 30 minutes. Allow to cool.
  • In a casserole dish, alternate layers of tortilla chips, chicken, tomato sauce mixture and cheese. Pour whipping cream over top. Refrigerate until time to cook.
  • Bake at 350F for 45 minutes or until center bubbles.

Nutrition Facts : Calories 809.3, Fat 52.5, SaturatedFat 25.6, Cholesterol 250.4, Sodium 1261, Carbohydrate 27.6, Fiber 5, Sugar 14.4, Protein 58.6

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