From a cookbook.
Provided by Chrystal Cackler @journeyrock92
Categories Cookies
Number Of Ingredients 9
Steps:
- Whisk flour and salt in medium bowl. Beat sugar and butter in large bowl with electric mixer at medium speed until light and fluffy. Add eggs, one at a time, beat well after each addition. Add vanilla; beat until blended. Gradually add flour mixture, beating well after each addition. Divide dough in half, shape each half into disc. Wrap and refrigerate 1 hour.
- Preheat oven to 350. Lightly grease or line cookie sheets with parchment paper. Working with one disc at a time, roll out dough between sheets of parchment to 1/4 inch thickness. Cut out circles with 3 inch fluted round cookie cutter. Place 1 inch apart on prepared cookie sheets. Cut out letters sing 1 inch alphabet cookie cutters; discard. Refrigerate 15 minutes.
- Bake 15 minutes or until set. Cool on cookie sheets 5 minutes. Remove to wire racks; cool completely. Add food coloring, a few drops at a time, to frosting; stir until evenly tinted. Spread cookies with frosting. Decorate with nonpareils, if desired. Let stand 10 minutes or until set.
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